
He hopes you enjoy the experience and come back to see us again. It is a lifetime goal that has finally come to fruition. His heart and soul have gone into creating Element 41 with his wife, Julie, and with the encouragement and support of his family and friends. Element 41 At this fresh venue on Chardon's historic square you will find locally sourced, seasonal creations with a rustic and innovative twist. Paul is beyond excited to have the opportunity to have his own venue where he can create dishes that are locally sourced, fresh, and innovative. Throughout his career, Paul also worked for Bradley’s Catering where he honed his attention to detail and realized that “customers taste first with their eyes” and the Shoreby Club in Bratenahl, where Paul was certified in Club Corp of America in the star chef training program in 1997, XO in Cleveland, Lure Bistro in Willoughby, Titanic Restaurant, and Quail Hollow Country Club. Why Youll Love Us We are conveniently located in a quiet and relaxing neighborhood, yet were less than one mile from I-75, with easy and quick access to anywhere in the Atlanta area. This apartment community was built in 1988 and has 3 stories with 494 units.
Element 41 zip#
1 mile from Life University, Kennesaw State. Element 41 is located in Marietta, Georgia in the 30067 zip code. He started his career at the young age of 13 in a pizza shop in Maple Heights making three dollars an hour washing dishes. Minutes from Downtown Marietta and the Cumberland/Galleria Mall. His love of cooking and desire for a new bike prompted his parents to encourage him to get a job in the restaurant industry.

Paul started cooking at a very young age, helping his grandmother prepare Sunday dinners. Most recently, he was the executive chef at The Cutting Board at the Aurora Inn and prior to that he was at Bass Lake Tavern in Chardon. 1,43 Gram 99,95 Solid Niobium Columbium Metal Bead - Pure Element 41 Sample: Industrial & Scientific,100 Satisfaction Guaranteed,wholesale prices,Find new. Chef Paul Mendolera Executive chef and owner of Element 41, Paul Mendolera, has been in the restaurant industry for over 28 years.
